It’s not often that I get to talk about my favorite restaurants here in Atlanta on LUSHWORTHY, so I’m super excited to highlight one of my faves: Marcus Bar & Grille. Although the Marcus Samuelsson-owned restaurant is known for a drink menu filled with fruit-forward cocktails inspired by the Southeast and the Caribbean, they’re getting a little cozy with a new sip. Just in time for the holiday season, Marcus Bar & Grille has introduced its new Toasted S’mortini, a cocktail that’s incredibly dessert-forward.

Described as a “decadent, fireside-ready sip that tastes like grown-up s’mores in a glass,” the Toasted S’mortini is an inviting combination of New Amsterdam Vodka, chocolate liqueur, Kahlúa and cream.

Quick question: Do you guys have a favorite holiday-inspired flavor? Although there are a ton of options to choose from—including everything from peppermint to hazelnut—I’m convinced that one flavor reigns supreme. And that’s none other than gingerbread. While you likely won’t catch me chomping on Gingy’s head, I do love a splash of gingerbread syrup in my chai latte and a solid gingerbread martini every now and then.

And do you know who also loves gingerbread? Outback Steakhouse! Mhmm they love it so much that they’re bringing back two fan-favorite sips for the holiday season: Gingerbread Cookie Martini and Gingerbread Fizz (Non-Alcoholic). And can we talk about how adorable the mini Santa koalas are??

With restaurants like TGI Fridays and P.F. Chang’s already rolling out their holiday offerings, I knew it was only a matter of time before one of my faves shared their seasonal selections. And sure enough, at the start of this week, Red Lobster announced an assortment of bold new menu items and festive holiday cocktails. I’m obviously most excited for the holiday cocktails, and this year, we’re getting two of them: Under the Mistletoe and Sugar Cookie Martini.

A perfect option for those who love a fruity bourbon beverage, Under the Mistletoe features Elijah Craig Small Batch Bourbon, cranberry juice and blackberry. The cocktail is then garnished with rosemary.

I see you, TGI Fridays! After recently firing back at competitors on social media, the restaurant isn’t stopping there—they’ve just made a major announcement. Looks like chain restaurants are finally embracing the holiday pop-up trend: say “hello” to TGI Elf Days at TGI Fridays, a first-of-its-kind, immersive seasonal takeover. Beginning now, and lasting until January 25, select restaurant locations nationwide will be transformed into magical winter wonderlands. Diners can expect signature elves, interactive experiences, festive menus and over-the-top holiday décor.

Before I even get into Chili’s new Wicked-inspired margaritas, can we talk about the fact that The Witches Brew Marg is returning for a second consecutive month?? I’m so happy! I was an immediate fan when The Witches Brew Marg debuted last year and was so upset that I couldn’t make it out to Chili’s this month to try it again. But now it’s back for November! The restaurant will be serving both The Witches Brew Marg and The Good Witch Marg for the next few weeks. And if you thought Chili’s was popping in October, just wait until November rolls around.

This doesn’t appear to be an official Wicked collaboration, but it’s clearly inspired by the film, which hits theaters again on November 21. The Witches Brew Marg’s electric green hue and swizzle broomstick are reminiscent of Elphaba, while The Good Witch Marg just screams “Glinda” with its pink tint and sparkly wand.

Nothing pains my heart more than going out for drinks with the girls and dropping $25 on one (yes, one!) cocktail. I mean, how did we get here?? So when I see restaurants serving cocktails that cost less than $10, it truly warms my heart. And P.F. Chang’s is offering just that with a new batch of holiday-inspired drinks that will be added to its $8.99 Cocktail Collection. Those festive sips include the Frosted Cranberry Cosmo and Apple Spice & Everything Nice.

If you’ve been reading my past posts, then you know that a warm bourbon cocktail has been on my mind for a few days now. With that being said, the Apple Spice & Everything Nice is calling—no, screaming—my name.