Both cocktail lovers and the curious converged in Atlanta for Hendrick’s Gin’s Surrealist Soiree, late last month. I had the opportunity to check out the intimate event, and in true Hendrick’s fashion, Surrealist Soiree boasted unique talent, tantalizing bites, and of course, amazing and creative craft cocktails.
[Photo: Me sipping on a Hendrick’s Gin cocktail while wearing one of the handmade flower crowns, which were created on site.]
One of my favorite sips from the evening was the Superbloom Punch (pictured above). It was a complex, gin-based punch that was quite literally garnished with a garden. I was able to snag a recipe card for the Superbloom Punch, so I can attempt to recreate it at home, and to also share on here with you guys. You can find the full recipe, below. Cheers!
Rose Petal Hibiscus Tea
Fresh Lemon Juice
Fresh Raspberries, Blackberries & Edible Flowers
Combine ingredients over ice in short glass and stir gently. Garnish with fresh raspberries, blackberries, and edible flowers.