If you can’t already tell from my last recipe, I’m really having a great time mixing up drink recipes with Chambord. A raspberry liqueur straight out of France, Chambord is super versatile and tasty all on its own. It can be mixed with just about any spirit to create a Lushworthy concoction of your choosing.
For my latest recipe, I wanted to create a cocktail that was heavy on the spirits, instead of one heavy on a variety of mixers. I opted for Van Gogh Acai Blueberry Vodka and Chambord, and gave my drink a tart edge with the addition of fresh lemon juice. And since I wanted an extra ingredient that would provide a little pizzazz, I opted for chamomile bitters.
You can find the full recipe to my “Pretty In Purple” cocktail, below. Cheers!
1 oz. Chambord
1 oz. Van Gogh Acai Blueberry Vodka
Splash Of Lemon Juice
3 Drops Chamomile Bitters
Combine Chambord, Van Gogh Acai Blueberry Vodka, and lemon juice in a shaker with ice. Shake and strain into a coupe cocktail glass. Top with three drops of chamomile bitters. Garnish with lemon peel.