If you happen to reside in Miami, Chicago, Los Angeles, Las Vegas, New Orleans, or Houston, then you’ll soon be able to get your hands on the newly-launched D’USSÉ cognac. D’USSÉ initially debuted in New York City and then Washington D.C. last year and thanks to the success of those launches they’re ready to branch out to six new cities this year. The “Very Superior Old Pale” cognac began to work its way into the six markets mentioned above at the top of the year and will continue to expand into those cities throughout this month.
“We’ve been delighted by the incredible response to D’USSÉ cognac in New York and are now set to expand to additional markets,” said Giles Woodyer, VP Brand Managing Director of D’USSÉ. “Our goal was always to bring something new to the cognac category by offering a meticulously crafted and distinctly smooth new product, and I believe we’ve succeeded. We’ve been particularly excited that D’USSE has appealed not only to current cognac drinkers but also to a new generation of inquisitive drinkers that are appreciating the complexity and versatility of this brand. D’USSE lends itself to being consumed neat, but is also paving the way for a renaissance in cognac, with a mixability that is landing it onto the specialty cocktail list.”
Crafted in the cellars of the famed Chateau de Cognac in France, D’USSÉ is a VSOP cognac that takes pride in its bold flavor, smooth finish, and woody aromas.